Food and Beverage are always an essential aspect of a country. But maybe in Italy this is even more true, because here food has so many emotional implications that sometimes it becomes a ritual!

In Venice there is a tradition which connects different generations: “bevar un’ombra”, to drink a “shadow” of wine. To accompany the wine, is agreeable to eat something: a little “cicchetto” -tidbit- makes the perfect combination.

The variety of cicchetti is huge: slices of crusty bread stuffed with different cheese or cold cuts, and decorated with flowers; or little portions of fish or polenta; meatballs and fried vegetables… And in the meantime, Venetians love to converse about the day…. These traditional wine bars in Venice (not in Italy!) are called “Bacaro”.

This tour is the perfect one to taste the real rhythm of Venice! The tour lasts typically 2 hours and includes 3 stops in different Bacari.

For enquiry or information do not hesitate to contact me: info@exclusivevenicetrours.com